Coles County 4-H Pork Chop BBQ set for Apr 11 – Journal Gazette and Times

April 1, 2015 - bbq set

CHARLESTON — The 4-H Annual BBQ will be from 11:30 a.m. to 6:30 p.m. on Apr 11 during a 4-H/Extension Center on Coles County Fairgrounds. A dish includes dual pig chops, a baked potato, applesauce, carrot sticks, bread and butter, brownie, ice cream and beverage. The cost is $8.

A accessible underline for take-out congregation is a pig clout drive-thru. For drive-through meals, business will enter a easterly opening of a fairgrounds, spin during a initial right and follow a orange cones past a south side of a equine barns and around to a west side of a Arts Hall. 4-H’ers will take their orders and broach them directly to a car. Exit is by a fairgrounds south entrance.

Dine-in congregation will be served in a 4-H Center where seating will be available. The crawl for seating will be on a easterly finish of a Arts Hall.

Tickets contingency be purchased in allege and can be purchased from a Coles County Extension Office, located during 707 Windsor Rd, Suite A.

source ⦿ http://jg-tc.com/coles-county--h-pork-chop-bbq-set-for-april/article_cc797a1e-5963-553c-b666-d834f7d7c098.html

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