Father’s Day BBQ during Mallard Landing set for Jun 19

June 17, 2015 - bbq set

John Russel and Gopala Reddi

John Russel and Gopala Reddi

JOHN RUSSEL (left) and Gopala Reddi (right), dual residents during Mallard Landing Assisted Living, suffer final year’s Father’s Day Casino Night party. This year, area seniors and their families are invited to join in a fun during a annual Father’s Day BBQ Fri., Jun 19, during noon.

Jim Carlson and Ed Carlson

Jim Carlson and Ed Carlson

FATHER AND SON DUO Jim Carlson (left) and Ed Carlson (right) are shown here carrying a good time during final year’s Father’s Day Casino Night celebration during Mallard Landing.



Posted: Wednesday, Jun 17, 2015 12:00 am

Father’s Day BBQ during Mallard Landing set for Jun 19

JOANNA MICHAUD
staff reporter

The Reflector

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Mallard Landing Assisted Living in Battle Ground invites area seniors age 62 years and comparison and their families to attend a annual Father’s Day BBQ, set for Fri., Jun 19, noon, during Mallard Landing, 813 SE Clark Ave., Battle Ground.

The Father’s Day eventuality will embody a normal BBQ transport of prohibited dogs and hamburgers, party and glorious company. Zanine Szatan, executive of sales and selling during Mallard Landing, pronounced they have been putting on a Father’s Day BBQ given a trickery non-stop in 2002. She pronounced they typically do this a Friday before Father’s Day in sequence to keep a tangible date open for family plans.

“It is always a large strike with a families and a grandkids adore a infrequent atmosphere with a normal BBQ transport of prohibited dogs and hamburgers,” Szatan said.

Entertainment during this year’s BBQ will be a Rose City Timberliners Barbershop Quartet, who will come to serenade a dads and granddads.

Szatan pronounced they adore celebrating their residents during Mallard Landing, and several residents have had some good things to contend about past Father’s Day celebrations, including:

“Father’s Day is always unequivocally neat around here. Vinnie, a chef, always creates a lot of good food and even improved desserts,” pronounced Rick Foran.

“This is my initial Father’s Day BBQ here, though I’m unequivocally looking brazen to a Barbershop Quartet,” pronounced Serita Doucet.

“I demeanour brazen to celebrating a dads, granddads and sons here during Mallard Landing each year,” pronounced Paula Livesay.

“It’s only another day to me and I’m fearful that I’m racking adult too many of them to count, though we am looking brazen to enjoying with my family and friends here,” joked Doyle Allbright.

Seniors and their families wishing to attend a Father’s Day BBQ should RSVP to Szatan during (360) 342-0282 by Wed., Jun 17.

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Wednesday, Jun 17, 2015 12:00 am.

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