Gambit Food Revue set for Mar 11
March 9, 2015 - bbq set
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One price, dozens of tastes of a city: That was a thought behind a strange Gambit Food Revue 5 years ago, and it was such a strike we’ve finished it each year since.
The grounds was simple: We asked dozens of a eateries we’d created about that year to come together for a food festival like no other — a mashup of white-tablecloth restaurants, bistros, bars and food trucks, all in one room for one (low) price.
Under a jump: this year’s lineup of restaurants, and how we can get tickets.
Some tickets are still accessible for this year’s event, that takes place Mar 11 during a Pavilion of a Two Sisters in New Orleans City Park. Admission is $50 for all we can eat and drink, or $70 for a VIP ticket, that gets we in an hour early (before a crowds arrive) and entrance to a VIP tent. Tickets are available here.
This year’s lineup includes Biscuits and Buns on Banks, Del Fuego Taqueria, Fulton Alley, Melba’s, Namese, Seed, Silk Road, The Blue Crab, The Half Shell, Toast, Treo, Wayfare, Carrollton Market, Pagoda Cafe, Richard Fiske’s, Old Arabi Eats, MoPho, Vega Tapas, Charcoals Gourmet Burger Bar, Martin Wine Cellar, Silk Road, Dis Dat, Nile Ethiopian, Canal Street Bistro, Lucy’s Retired Surfer’s Bar, Whoodoo BBQ, Good Eggs, Andrea’s Restaurant, Banana Blossom, Bao Noodle, Angelo Brocato’s, Deutsches Haus, Good Karma Cafe and Red’s Chinese.