Chef Roy Choi 8 years ago changed on to a meant streets of Los Angeles looking for business in his Kogi Korean BBQ truck. In his back window came a everlasting march of food trucks that would change travel food, clearly overnight. By 2008 when Kogi Korean BBQ set a new standard, travel vending of… Continue Reading
Kogi Korean BBQ
April 18, 2016 - bbq set
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